Bakeware refers to the variety of pans, trays, and molds used for baking purposes. Common items in this category include cake pans, muffin tins, cookie sheets, loaf pans, and pie dishes. Made from materials such as metal, silicone, and glass, bakeware is designed to withstand high oven temperatures and ensure even heat distribution for perfect baking results.
Moulds are forms used to shape and set baked goods and other culinary creations. They come in various materials, including silicone, metal, and plastic. Common types of moulds include cake moulds, chocolate moulds, and gelatin moulds. These tools help create detailed and intricate shapes, adding a professional touch to baked goods and desserts.
%402x.svg){kind=icon}
