Disposables are single-use items commonly used in food service to reduce cleaning time and ensure convenience. This category includes disposable plates, cups, cutlery, napkins, and food containers. Disposables are often used in catering, events, and takeout services, providing practical solutions for serving and packaging food.
Doyley paper, or doilies, are decorative paper mats used under cakes, pastries, and other foods. They add a touch of elegance to food presentation and protect surfaces from grease and crumbs. Doilies come in various shapes and sizes, including round, oval, and square.
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