Disposables are single-use items commonly used in food service to reduce cleaning time and ensure convenience. This category includes disposable plates, cups, cutlery, napkins, and food containers. Disposables are often used in catering, events, and takeout services, providing practical solutions for serving and packaging food.
Paper towels are used for cleaning spills, drying hands, and general cleaning tasks. They come in rolls or folded stacks and are commonly used in kitchens, bathrooms, and dining areas. Paper towels are absorbent and disposable, making them convenient for quick cleanups.