Disposables are single-use items commonly used in food service to reduce cleaning time and ensure convenience. This category includes disposable plates, cups, cutlery, napkins, and food containers. Disposables are often used in catering, events, and takeout services, providing practical solutions for serving and packaging food.
Disposable straws are used for drinking beverages. They come in various materials, including plastic, paper, and biodegradable options like bamboo or PLA (polylactic acid). Straws are essential for takeout drinks, cafes, and parties, offering convenience and hygiene.
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